Dear All,
With all the hoo ha on red and white meat these days, we have decided to switch to mesra alam dishes ie seafood. We dont reckon that they'll be getting flu anytime soon anyway. Just did an event yesterday and tea time was ala Francais with Tuna Croissants,Pastries topped with Creampuffs. Just sharing these dishes with you and would love to share our experience with you. Dont worry about the money ,we'll meet your budget. Guaranteed. Just enjoy the food.
Gotta go. Cheers and Wassalam.
Andaks
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