Salam All,
Syawal ni dok telan pelbagai bahan asas nasi. Nasi impit, ketupat, lemang, beriyani, minyak, tomato. Puuhhh. Kena bagi perut rest sikit.
We suggest, a change... maybe some macaroni, pasta or quishe/pizza. Ni semo pun ada kat dapur kami. Not just bolognaise but also marinara ala creme kupang or lala. Take ur pick.
So spice up your life without too much chili. Tukar dari palm oil to olive oil. Kan makanan Nabi dulu2 tu. Cicah olive oil 2 ngan breadrolls with garlic. mmm...something different no?
Salam and Cheers,
Andaks
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